Taste some extremely good dinners for less at Atlantis The Royal or Atlantis The Palm

Culinary Month, which offers the opportunity to have some extremely good dinners for less, is being held at Atlantis The Royal or Atlantis The Palm. It begins on Sunday, October 15, and goes through Wednesday, November 29. Over the course of the following month and a half, guests may visit both hotels to meet, learn from, and dine with some of the biggest chefs in the region, including Gastón Acurio, José Andrés, and Ariana Bundy.

Thanks to Atlantis Restaurant Week, you may sample the restaurants at Atlantis Dubai at a much lower cost during the first week of Culinary Month. There will be 14 restaurants offering special discounts throughout this week-long event, including Nobu Dubai, Hakkasan Dubai, Dinner By Heston Blumenthal, Ling Ling, and many more.

Try the special set meals starting on Sunday, October 15, which start at Dhs 150 per person, Dhs 350 per person, and Dhs 550 if you're searching for something truly unique. A two-course meal at Atlantis The Royal's Malibu 90265, Ariana's Kitchen, and José Andrés' Spanish restaurant Jaleo is available for Dhs 150. For the same cost, you can also enjoy three courses at En Fuego at Atlantis The Palm and two courses at Ayamna, Bread Street Kitchen & Bar.

A six-course Japanese-Peruvian meal at Nobu by the Beach costs Dhs350, while a three-course supper at Seafire costs the same. For Dhs550, you can enjoy an eight-course dinner at Hakkasan, a six-course dinner at Nobu Dubai, a four-course dinner at the Greek-Mediterranean restaurant Milos, a three-course menu at Dinner by Heston Blumenthal, or a three-course dinner at La Mar by Gastón Acurio. This is a really upscale experience.

The set menu at La Mar by Gastón Acurio, which includes a variety of Peruvian seafood dishes and more, is sure to please seafood enthusiasts. While you may savour delectable Greek cuisine at erstiatorio Milos and take in views of the well-known Skybalze fountain.

Dinner By Heston Blumenthal will provide a three-course meal with classic recipes that have been influenced by Britain over the ages. The menu will likely feature the well-known meat fruit and the tipsy cake, but if you're looking for something more casual, Malibu 90265 will provide all of your favourite American dishes.

Guests of Atlantis Ayamna at The Palm will enjoy Lebanese cuisine, or you may visit Gordon Ramsay's beloved Bread Street Kitchen & Bar for a meal that is very British. At En Fuego, you may also enjoy the cuisines of South America.

Seafire Steakhouse offers dry-aged Angus striploin and Dibba Bay oysters for evening reservations. For those seeking an extensive menu with flavours from Far East cuisine, Hakkasan Dubai offers an eight-course supper that includes the restaurant's well-known stir-fried black pepper rib-eye beef.

A more affordable option is Ariana's saffron harvest dinner at Ariana's, which costs Dhs295 per person. Other events happening during the unique culinary month include a "Last Supper in Pompeii" experience at Dinner by Heston Blumenthal, which costs Dhs1,250 per person.

For Dhs1,500 per person, you can also enrol in José Andrés' masterclass and learn about some incredible culinary partnerships between chefs Grégoire Berger and Andoni Luis Aduriz at Ossiano in Atlantis The Palm, Gastón Acurio and Dabiz Muñoz at La Mar, and Christophe Devoille and Paul Occhipinti at The Royal Tearoom.

 

Venue: Atlantis The Royal and Atlantis The Palm 

Date: Sun Oct 15-Sat Oct 21, 

Time: 6pm-11pm.

More Details: atlantis.com/culinary-month / 04 426 2626